blan|quette

blan|quette
blan|quette «blahn KEHT», noun.
French. a stew or fricassee made with a white sauce.

Useful english dictionary. 2012.

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Look at other dictionaries:

  • Blanquette — Blan|quette [blã kɛt] die; , s <aus gleichbed. fr. blanquette zu blanc, vgl. ↑blanchieren> heller u. trockener Schaumwein aus Südfrankreich …   Das große Fremdwörterbuch

  • Blanquette — Blan*quette , n. [F. blanquette, from blanc white.] (Cookery) A white fricassee. [1913 Webster] || …   The Collaborative International Dictionary of English

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